Description
Experience the authentic taste and wholesome nutrition of India’s traditional milling with Pathar Chaki Atta 10kg – a pure, stone-ground whole wheat flour crafted for families who value health, purity, and taste. Made using the age-old pathar chaki (stone grinding) process, this atta retains the natural nutrients, fiber, and aroma of the wheat grain, offering unmatched freshness and softness in every roti.
Unlike modern roller-milled flour, which is processed at high speeds and temperatures that strip away essential nutrients, Pathar Chaki Atta is slowly ground on traditional stones. This gentle grinding method preserves the wheat’s natural oils, bran, and germ, ensuring that the atta is rich in dietary fiber, protein, iron, and B vitamins. The result is a nutrient-dense flour that promotes better digestion, sustained energy, and a balanced diet.
Every grain of wheat used in Pathar Chaki Atta is handpicked from premium-quality farms and cleaned thoroughly before stone grinding. This attention to detail ensures consistency, purity, and superior quality in every 10kg pack. The atta’s coarse texture absorbs water more effectively, giving you soft, fluffy chapatis and parathas that stay fresh and delicious for longer.
What sets Pathar Chaki Atta apart is its purity and authenticity. It contains no preservatives, bleaching agents, or artificial enhancers—only 100% natural whole wheat flour. The stone grinding method also helps retain the wheat’s earthy aroma and rich flavor, adding a touch of tradition to your modern kitchen.
The 10kg pack is designed for large families and regular home use, offering excellent value while maintaining consistent freshness. Whether you’re preparing everyday rotis, fluffy phulkas, layered parathas, or even traditional sweets like halwa or laddoos, this atta ensures that every dish carries the wholesome goodness of nature.
Rich in nutrients and full of flavor, Pathar Chaki Atta supports your family’s wellness goals by delivering authentic nutrition the way nature intended. It’s high in fiber for better digestion, full of complex carbohydrates for steady energy, and naturally rich in minerals that support overall health. The slow stone-grinding process also ensures minimal heat generation, preserving the atta’s essential oils for a more aromatic and flavorful experience.
Each 10kg bag of Pathar Chaki Atta is packed hygienically in moisture-proof packaging to seal in freshness and protect against contamination. With its perfect balance of taste, texture, and nutrition, Pathar Chaki Atta brings the traditional Indian way of healthy eating right to your table.
Choose Pathar Chaki Atta 10kg – because your family deserves the purest, most natural, and most nourishing flour for every meal.





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